Vegan options
Our full range of vegan options.
Order as many dishes as you like, all at once or a couple at a time.
Small plate and tapas dining experience with a twist. As a guide we recommend five to six small plates to be shared between two adults.
The dishes are cooked to order and will be served as soon as they are ready, so please take your time and enjoy.
Our new menu launches from April 9th onwards.
Light bites
- Herb Marinated Olives
- Vegan Cheese Sourdough Balls with Vegan Mayo
- Spicy Coated Nuts
Sourdough flat bread and dips
- Hummus and Extra Virgin Olive Oil
- Sun Blushed Tomato and Red Pepper Pesto
Small plates to share
Vegetable
- Sweet Potato Falafels
served with red pepper cous cous - Patatas Bravas
with smoked paprika, vegan mayo and fresh cut parsley
Pil pil served with gluten free bread
- Button Mushroom
garlic, chilli and parsley - Chickpeas and Beetroot
garlic, tomatoes, olives and chilli
Pizza sourdough base
- Classic Margarita
vegan cheese and tomato - Chargrilled Mediterranean Vegetables
sun blushed tomato, olives and vegan cheese - Spicy Mushrooms
vegan cheese, chilli, mushrooms, caramelised onions, topped with rocket - Beetroot and Asparagus
yellow and purple beetroot, caramelised onions, kalamata olives, vegan cheese and chilli - Avocado
vegan cheese, cherry tomatoes, kalamata olives and chilli
Extra Toppings for Additional Cost:
Fresh Chilli, Black Olives, Chargrilled Vegetables, Mushrooms, Extra Vegan Cheese, Peppers, Rocket, Asparagus, Beetroot, Kalamata Olives, Avocado
Sides and salads
- Sweet Potato Fries
- Rustic Skinny Fries
- Roquito Pepper Salad with Grape, Avocado and French Dressing
- Asparagus with Mixed Salad and Balsamic Glaze
All food is made on site from fresh ingredients. Not all ingredients are listed within this menu. Please advise us of any special dietary requirements or allergies.
